Stockfish Cod Steaks AFROASE


68.99 lei inc. VAT

Stockfish is unsalted fish, especially cod, dried by cold air and wind on wooden racks on the foreshore. The drying of food is the world’s oldest known preservation method, and dried fish has a storage life of several years.
Stockfish is a common ingredient in West African cuisine, especially in Nigerian and Ghanaian cooking

Availability:Out of stock

This product is currently sold out.

Don't worry! Enter your email and we'll notify you when it's available again.

Stockfish is a dried cod product that has been completely dehydrated, with no added salt or preservatives. Stockfish is a source of great nutritional value, a world class delicacy and an important part of Norway’s cultural heritage. Stockfish can be adapted to suit most tastes and palates.

The fish can be cooked in the same way as fresh cod-fish poached, fried, creamed or grilled and can be used in a wide variety of nutritional and tasty dishes. When stored in a dry, non-humid and cool place, stockfish can be kept indefinitely.

Stockfish is one of the richest known sources of protein, Calcium, Iron and B-Vitamins.

Legal Disclaimer

The color shown in all images may differ from the color of the real product. This is caused by different lighting (sunlight, room light, …), your screen resolution and your color settings from your monitor / mobile phone display.
Actual product packaging and materials may contain more and different information than what is shown on our app or website.
We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.

Customer reviews
0 ratings
5 Star
4 Star
3 Star
2 Star
1 Star

There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.


FREE & Fast Delivery Now!

Free shipping on all orders above 150lei and fast delivery to your doorstep.

FREE & Fast Delivery Now!